Hospitality Industry HB on Hygiene and Safety
Increased tourism has turned the food service and hospitality industry into one of our economy's fastest-growing sectors. This growth presents new challenges to food-handling professionals throughout the industry. This second edition of The hospitality industry handbook on hygiene and safety has incorporated additional content and features to reflect the fast-moving changes and to benefi t both students and employees of the hospitality industry.
KES 3,893
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UPC | 9780702189654 |
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Author | Lisa Gordon-Davis |
Pages | 287 |
Language | English |
Format | |
Publisher | Juta and Company (Pty) Ltd |
SKU | 9780702189654 |
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