Food Shock
'Food Shock' investigates how the majority of food in Australia today is mass-produced in an industrialised system that is reliant on pesticides and herbicides. Combine this with GM crops, the growing water crisis, and the sale of valuable farming land overseas, it becomes evident that food production in Australia faces a very uncertain future.
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| UPC | 9781927187715 |
|---|---|
| Author | Dianne Loughnan |
| Pages | 288 |
| Language | English |
| Format | EPUB |
| Publisher | Exisle Publishing |
| SKU | 9781927187715 |
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