Dairy Nutrition, An Issue of Veterinary Clinics of North America: Food Animal Practice


Dr. Robert Van Saun has assembled an expert panel of authors on the topic of dairy nutrition. Articles include: Feed analysis and its interpretation, Management and evaluation of ensiled forages, Feeding, evaluating and controlling the rumen, Control of energy intake and partitioning through lactation, Protein feeding and balancing diets for amino acids, Lipids feeding and milk fat depression, Dietary management of macrominerals in preventing disease, Trace mineral feeding and assessment, Transition cow feeding and management to prevent disease, Monitoring total mixed rations and feed delivery systems, and more!
KES 11,800
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UPC9780323326896
Author Saun, Robert J. Van
Pages 0
Language English
Format EPUB
Publisher Elsevier
SKU9780323326896
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