A History of English Food
In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.
Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.
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| UPC | 9781448107452 |
|---|---|
| Author | Dickson Wright, Clarissa |
| Pages | 528 |
| Language | English |
| Format | EPUB |
| Publisher | Cornerstone Digital |
| SKU | 9781448107452 |
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